Uses for Chives


- add chopped chives to your green salad

- add chopped chives to butter and cream cheese

- add to bread and roll dough before baking

- yummy in salad dressing

- delicious, chopped and added to eggs: scrambled, deviled, fried and especially in omelets

- chop and use with fish dishes

- vegetable stock

- soups

- creamy sauces

- potato dishes

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